Homemade Pumpkin Spice Latte (No Syrup Needed)

Fall doesn't have to cost $7 a cup. With BluBrewCo Pumpkin Spice coffee, the flavor is already in the beans, so you can skip the sugary syrups and make a café-style latte at home in five minutes.

You'll need (1 serving)

  • 2 tbsp BluBrewCo Pumpkin Spice, ground for your brewer
  • 6 oz hot water (195–205°F)
  • 6 oz milk (whole, oat, or almond)
  • 1 tbsp pure pumpkin purée (optional, for body)
  • 1–2 tsp maple syrup or brown sugar
  • Pinch of cinnamon, whipped cream for topping

Steps

  1. Brew a strong 6 oz cup — use a French press, pour-over, or drip at a slightly higher ratio than normal.
  2. Warm the milk, pumpkin purée, and maple syrup in a small pot over medium heat, whisking until steaming (don't boil).
  3. Froth with a whisk or handheld frother until foamy.
  4. Pour coffee into a large mug, add the frothed milk, and top with whipped cream and cinnamon.

Make it iced

Brew double strength, cool, pour over ice, and add cold milk shaken with the maple syrup.

Tip

Not a pumpkin person? This recipe works just as well with our Pecan Pie, Cinnabun, or Caramel coffees.

Shop Pumpkin Spice → — use code BREW10 for 10% off your first order.

Discount codes cannot be combined with other offers or discounts. One code per order.

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