Coffee with Mushrooms Medium Roast

Smooth, balanced, and easy to enjoy, this medium roast mushroom coffee blends specialty-grade coffee with Lion’s Mane, Cordyceps, and Reishi mushrooms. The medium roast keeps the cup approachable and coffee-forward, while the mushroom blend adds a subtle earthy depth without overpowering the familiar coffee flavor.

Designed for an everyday morning routine, this functional mushroom coffee comes ground in an 8 oz resealable bag and works well for drip brewing. It’s a strong option for coffee drinkers looking for mushroom coffee with a smoother, less intense roast profile.

Choose this if: You want to try mushroom coffee in a smooth, balanced medium roast that stays coffee-forward, with just a subtle earthy depth from Lion's Mane, Cordyceps, and Reishi. It's milder and less intense than our Dark Roast version.

Best for: Everyday morning drip coffee, first-time mushroom coffee drinkers, and anyone who prefers a smoother roast.

Brewing tip: Brew about 2 tablespoons per 6 oz of water at 195–205°F in a drip machine; reseal the bag after each use to keep the grounds fresh.